Some celebrations call for more than the usual cake

A tower of Belgian chocolate cream puffs, made fresh and personalized for your occasion.

25,000+celebrations servedMade freshfor every occasionIn-house deliveryavailable in select Metro Manila areas

Some celebrations call for more than the usual cake

A tower of Belgian chocolate cream puffs, made fresh and personalized for your occasion.

25,000+celebrations servedMade freshfor every occasionIn-house deliveryavailable in select Metro Manila areas

A wedding in Quezon City

The reaction is part of it

“This cake was something they had never seen before.”

“Even the kids were already trying to pick on it kahit di pa start yung party. Grabe, it was a jaw-dropper.”

Something they haven’t seen every year

You’ve had plenty of cakes. This is the one nobody at the table expects.

There’s nothing wrong with the usual cake. But every now and then, you want to bring out something that gets everyone looking before the first piece is even served.

Balanced, never too sweet

We keep the sweetness balanced so kids and adults can enjoy every puff.

Made fresh for the occasion

Baked, filled and assembled fresh for your celebration.

Real chocolate, real color

Our Belgian chocolate coatings get their color from the chocolate itself, with no added coloring.

Take a closer lookWhat’s on this modern croquembouche

Six elements

Keep scrolling

Five Callebaut chocolates, two of our own

Seven flavours. Find the one that belongs on your tower.

811 Dark Chocolate

Our most balanced chocolate. Rich cocoa with just enough bitterness to keep the sweetness in check.

BalancedRich cocoaSlightly bitter

Why it tastes the way it does

Six things we don’t cut corners on

6 sources

Belgium

Callebaut chocolate

Real Belgian chocolate, never compound. That’s where the shine and the snap come from.

France

Fléchard butter

French cultured butter. You’ll taste it in the pastry before you can name it.

Japan

Cake flour

It keeps the puff light and soft. Nobody wants a bready cream puff.

Bounty, Philippines

Cage-free eggs

Cage-free, from hens that aren’t stressed. A good choux starts here.

Madagascar

Vanilla beans

Real beans, not extract. You can see the specks in the cream.

United States

Sconza dragées

The crunch between the puffs. Tradition says happiness, health and long life — we just like them.

The parts we take our time with

Real Belgian chocolate

Tempered by hand

Real Belgian chocolate is carefully heated, cooled and tempered before it coats each puff. It takes longer, but it’s what gives the chocolate its smooth finish and signature snap.

Made fresh that day

Diplomat cream

Our cream puffs are filled fresh for the day of your celebration, so every puff stays light and the cream reaches you the way it should.

Made for your occasion

Icing cookie

Custom illustrated cookies designed to match your theme, so the tower feels even more made for the occasion.

What you get

It arrives ready for the table. The rest is just enjoying it.

Nothing to prepare, nothing to plate.

01Ready to serve

No assembly, slicing or plating. Set it down and let everyone take a puff.

02Made to share

Guests can help themselves one puff at a time, which makes it naturally easy to enjoy around a table.

03Built for the occasion

The tower arrives finished with the details you chose, ready to become part of the celebration.

04The part people remember

It starts as dessert. Then everyone gathers around it, takes photos and asks where it came from.

Make it yours

It’s not just a croquembouche, it’s yours!

Add your own creative touch to your croquembouche by combining your own flavors or adding a few customized elements that makes the tower extremely unique to you. No two towers need to look the same. That’s the point.

Sending one as a gift

For the person who keeps saying they don’t need anything.

Send it to their home, office, or straight to the celebration. We’ll prepare it fresh, finish it for the occasion, and deliver it ready to put on the table.

Choose the flavor, add themed icing cookies, and tell us where it needs to go. We’ll take care of the rest.